When I was first diagnosed with Stage 4 melanoma, I’ll be honest — if someone had told me vitamin C would become part of my strategy, I probably would have shrugged it off. Vitamin C? The stuff in orange juice? I had a lot to learn.
The old food pyramid didn’t fail quietly — it failed loudly, on our waistlines and in our health. Food may not cause cancer, but it absolutely influences the terrain your body lives in.
As we reflect on the past year at the Templeton Wellness Foundation, one thing stands out clearly: people are searching for deeper answers—and real hope. Take a look at what we learned.
Two of the gifts said to have been presented to the Christ-child were frankincense and myrhh. What can we learn about these substances — and what do they have to do with cancer?
How do you find a good restaurant that serves quality food that won’t hamper your success in fighting cancer? The answer is our unique restaurant guide, called The Templeton List. It’s a simple way to search thousands of hand-selected restaurants all across the country that feature fresh, healthy food you can feel good about eating.
Want to dine out without compromising your health? The Templeton List reveals restaurants across America serving clean, organic, cancer-conscious meals you can trust.
