Recent findings from a Duke University School of Medicine study shed light on the potential of dietary supplements as a protective shield against stomach cancer, especially among Black adults. Delving into health data from over 80,000 participants in the South, the research reveals a notable 30% reduction in stomach cancer risk for those who regularly incorporate supplements into their routine. While these initial results call for further investigation, they offer a beacon of hope, suggesting that something as accessible as vitamin supplements could play a crucial role in combating this formidable disease.
Read more: Supplements May Offer Protection Against Stomach Cancer
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